tag:blogger.com,1999:blog-17042141.post116230701979826668..comments2023-06-19T15:18:37.189+02:00Comments on My So-Called Life in France: Day 2 - Surviving Jetlag in TokyoMadame Khttp://www.blogger.com/profile/10711262100071626133noreply@blogger.comBlogger2125tag:blogger.com,1999:blog-17042141.post-36157366410372212392006-11-30T19:39:00.000+01:002006-11-30T19:39:00.000+01:00Given the choice, I think I'd choose pig rectum wi...Given the choice, I think I'd choose pig rectum with salt, rather than without. Salt would tend to bring out the flavor of the pig's asshole more, I think.buzzgirlhttps://www.blogger.com/profile/10784316701821693933noreply@blogger.comtag:blogger.com,1999:blog-17042141.post-1162586355207237082006-11-03T21:39:00.000+01:002006-11-03T21:39:00.000+01:00So glad you managed to avoid the asshole, salty an...So glad you managed to avoid the asshole, salty and otherwise. Dang, I laughed and laughed when I read that.Jessicahttps://www.blogger.com/profile/12928683705509228443noreply@blogger.com